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Barolo and how I know it
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The book “Il Barolo come lo sento io” (Barolo and how I know it), described as a “scientific novel”, the true history of Barolo through times with an English translation, is a complete work lived through the author’s experiences. He dedicated his life to Barolo, as a wine-maker in Cantine Ratti of La Morra, as president of the producers association, as a careful and competent popularizer in seminars and tastings.
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